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Mother's Day Brunch

SUNDAY, MAY 11TH; 10AM - 3PM; VISTAS BALLROOM
KIDS PETTING ZOO 10AM - 3PM AND LIVE MUSIC 11AM - 3PM

ADULTS $60 & CHILDREN $20 (3-12), PLUS TAX AND GRATUITY
RESERVATIONS ARE REQUIRED, PLEASE CALL 512.261.7379

COLD SELECTIONS

Tropical Sliced Fruit with Round Rock Honey Infused Yogurt

Poached Jumbo Shrimp Cocktail with Horseradish Sauce and Remoulade

Heirloom Tomato Caprese Salad, Texas Artisan Mozzarella, Organic Basil, Texas Oilve Oil

Smoked Pacific Northwest Salmon, Crispy Baguette, Onions, Boiled Farmers Market Egg, Capers, Tomatoes

Cheese Board with Imported & Domestic Cheese, Dried Fruits, and Baguette

 

LAKEWAY SIGNATURE GARDEN STATION

Texas Artisan Greens and Fresh Baby Spinach

Grape Tomatoes, Carrots, Mushrooms, Sweet Peppers, English Cucumbers

Watermelon Radish, Broccoli, Cauliflower, Olives, Toasted Almonds, Spiced Pecans

Goat Cheese, Maytag Blue Cheese, Tillamook Cheddar Cheese

Apple & Chive Vinaigrette, Raspberry Vinaigrette, House Made Ranch

 

HOT AND SAVORY SELECTIONS

Brown Sugar Glazed Baby Carrots

Blackened Tilapia with Shrimp Creole

Buttermilk Whipped Potatoes with Chives

 Local Green Beans with Toasted Almonds

Carved to Order Pit Smoked Ham with Honey Dijon

Carved to Order Prime Rib of Beef with Horseradish Cream and Au Jus

Roasted Red Potatoes with Black Pepper and Rosemary

Saffron Infused Rice Pilaf

BREAKFAST SELECTIONS

Scrambled eggs

Apple Smoked Bacon

Omelet Station with Assorted Condiments

Belgium Waffle Station with Whipped Cream, Berries and Real Maple Syrup

 

CHEFS SELECTION OF DESSERTS

Carrot Cake with Cream Cheese Icing

Blueberry Cobbler

Double Chocolate Cupcakes

Red Velvet Cupcakes

Vanilla Cream Cupcakes

Warm Bourbon Infused Bread Pudding

 

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